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Showing 41–50 of 82 products
3USD/ Kg

Fillets, Skinless, boneless, belly off, red meat off, fat off, fully trimmed

7*USD/ Carton

Laos Huanghuali Hand-Carved Rosewood Handle: Finely crafted from premium Huanghuali wood, featuring intricate hand-carved details and elegant decoration. A luxurious piece that combines traditional craftsmanship with timeless beauty.

1USD/ Carton

Vietnam has more than 600,000 hectares of shrimp farming with two main species of black tiger shrimp and whiteleg shrimp.Vietnam is a leading producer of black tiger shrimp in the world with a production of 300,000 tons per year. This is the traditional species for many past years while whiteleg…

2USD/ kg

Commercial name: Frozen cooked white clam whole shell. Scientific name: Meretrix lyrata Product of Vietnam Farmed in Vietnam Supply availability: Whole year round

1.***USD/ Unit

KAMASTSU KM950S Diesel-Powered Tiller: A high-performance agricultural machine with powerful diesel engine, designed for efficient soil cultivation. Durable, easy to operate, and ideal for large-scale farming tasks.

2USD/ Kg

Pangasius is a tasty fish with a delicate texture and nice white flesh.The fast-flowing waters of the Mekong delta gives the meat a clean, fresh flavor. Cooked meat is ivory colored. Pangasius is best baked, broiled, stewed, sautéed, grilled, fried, poached, smoked, and steamed. The moisture of fish is remained…

1*USD/ Kg

We are proud to introduce our premium yellowfin tuna products (loin, saku, steaks, etc…), a testament to our unwavering commitment to quality and sustainability over the past three decades. Known for their high omega-3 fatty acid content and nutritional benefits, our core product – yellowfin tuna – is not only…

2USD/ Kg

We put product quality as the priority. Basing on the most rigorous quality standards, we control all of our products from raw material input, processing time, frozen process, packaging, warehousing to distribution, ensuring that exported products acquire international standard.

1USD/ Carton

Whole Cleaned Cuttlefish: Fresh cuttlefish that has been fully cleaned, with head, ink, and internal parts removed. Ready for cooking, it offers firm texture and naturally sweet flavor—ideal for grilling, stir-frying, or seafood dishes.