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Showing 51–60 of 61 productsMackerel in Tomato Sauce Net Weight: 170g/can Ingredients: Mackerel (55%), water, soybean oil, tomato paste (2.7%), onion, garlic, sugar, iodized salt, stabilizer (1422), flavor enhancer (621). Directions for Use: Ready to eat. May be heated before serving or used as an ingredient in other dishes. Storage Instructions: Store in a…
Pangasius is a tasty fish with a delicate texture and nice white flesh.The fast-flowing waters of the Mekong delta gives the meat a clean, fresh flavor. Cooked meat is ivory colored. Pangasius is best baked, broiled, stewed, sautéed, grilled, fried, poached, smoked, and steamed. The moisture of fish is remained…
ORIGIN FROM VIETNAM FRAM Specifications: Frozen well-trimmed Pangasius fillet, skinless, boneless, belly off, fat off, red meat off. Quality/chemical treatment: EU standard, US standard, no STPP or customers’ requests. Size: (Gr/pc): 120/170, 170/220, 220/300, 300/400, 400/500, 500up or customer’s requirements. Net weight: 100%, 95%, 90%, 85%, 80% and as your…
Frozen whole clams in various types: fresh IQF clams, vacuum-packed clams; vacuum-packed clams, steamed IQF frozen clams, etc.,available in sizes 11–16, 17–22, 27–37 pcs/lb; 40–60, 60–80, 80–100 pcs/kg, and packed in 1 lb/PA, 2 lb/PA; 450 g/PA; 500 g/PA; 1 kg/PA; 2 kg/PA; 5 kg/PE; 10 kg/PE, or according to…