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Showing 31–40 of 53 products
2USD/ Kg

We put product quality as the priority. Basing on the most rigorous quality standards, we control all of our products from raw material input, processing time, frozen process, packaging, warehousing to distribution, ensuring that exported products acquire international standard.

3USD/ Kg

Fillets, Skinless, boneless, belly off, red meat off, fat off, fully trimmed

5USD/ Kg

High quality product with international standards.

Comprehensive quality control ensuring excellence.

1*USD/ Kg

In a year we export over 60,000MT of finished seafood products, including 50,000MT of tuna and pelagic fish products, to more than 50 countries & territories around the world. In terms of capacity, our Group can process over 110,000MT of seafood, including almost 85,000MT of tuna and pelagic fish a…

2USD/ kg

Whole frozen white clams with shells of all kinds: Fresh IQF clams, vacuum-packed, steamed and frozen IQF 17-22; 30-35; 25-37 clams/LB; average clam size: 40-60, 60-80, small size 60-90; 90-120

2USD/ kg

Pangasius with skin on and bone in, headless, gutted, with or without tail.

3USD/ Kg

Pangasius fish (Pangasius basa) is a type of catfish with no scales, and is commercially valuable in both domestic and international markets. In Vietnam, this species is mainly farmed in the southeastern region and is rarely found in the wild. It is raised in cages or ponds and is an…

1*USD/ Kg

Ingredients: SHRIMP WATER SODIUM PHOSPHATE SALT SULPHITING AGENTS. Preparations & Cooking Instructions: KEEP FROZEN, DO NOT REFREEZE IF THAWED. Other notes For best results keep shirmp frozen until ready to use Defrosting is unnecessary Place frozen shrimp in salted boiling water. Simmer until done. Shrimp are pearly and opaque when…

6USD/ kg

Octopus Two Skin: Size: 10-20; 20-40; 40-60; 60-80; 80 up pcs/kg Packing: IQF or Bulk, 5 kg/carton or 10 kg/carton.