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Showing 41–50 of 53 products
1*USD/ Kg

The office and plants are located in Gia Rai town, Bac Lieu province, Vietnam where is considered as center of shrimp farming. Since our both factories’ locations are not only among shrimp farming areas but also convenient for cross transporting between land-way and river-way, so material shrimp gathering and distributing…

8USD/ Kg

Season: The main season for Cuttlefish is from January to April in the North; from June to September in the South of Vietnam. However, it is available most of the year

8USD/ Kg

High quality product with international standards.

Comprehensive quality control ensuring excellence.

1*USD/ Kg

We are proud to introduce our premium yellowfin tuna products (loin, saku, steaks, etc…), a testament to our unwavering commitment to quality and sustainability over the past three decades. Known for their high omega-3 fatty acid content and nutritional benefits, our core product – yellowfin tuna – is not only…

6USD/ Kg

Storage instructions: Store at -18°C or in the freezer compartment of the refrigerator.

8USD/ Kg

Name: BARRAMUNDI SKIN ON PORTION Sea bass with skin on, cut into portions.  

1*USD/ Kg

Sliced CO tuna (S/L) are processed from high-quality, long-line caught tuna. These steaks are Skinless, Boneless, and Blood-line removed, offering a clean, meaty texture that is perfect for grilling or searing

1*USD/ Kg

Vietnam has more than 600,000 hectares of shrimp farming with two main species of black tiger shrimp and whiteleg shrimp.Vietnam is a leading producer of black tiger shrimp in the world with a production of 300,000 tons per year. This is the traditional species for many past years while whiteleg…

9USD/ Kg

PREMIUM SCALLOP MEAT Size: 80 – 100 pieces/kg Sourced and produced directly in Vietnam, this product is made with 100% natural scallops.