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Showing 21–30 of 61 products
1USD/ kg

Product specifications: Whole, Cut – Diameter: < 20 mm – Length: 4 – 7 cm or 7 – 10 cm (Baby corn whole) 1.5 – 3.0 cm (Baby corn cut) Packing 10 kgs/carton (2,300cartons/container 40’ RF) Packing standard as customer’s request  

1USD/ Can

Fresh fish ingredients that are carefully selected with high nutritional content. The specific taste of tomato sauce is intensively researched: fresh eggplant ingredients combine with a rich, aromatic fish flavor to bring a medium sour and sweet taste, suitable for the taste of Vietnamese consumers.

1USD/ Carton

Whole Cleaned Cuttlefish: Fresh cuttlefish that has been fully cleaned, with head, ink, and internal parts removed. Ready for cooking, it offers firm texture and naturally sweet flavor—ideal for grilling, stir-frying, or seafood dishes.

3USD/ Kg

Pangasius fish (Pangasius basa) is a type of catfish with no scales, and is commercially valuable in both domestic and international markets. In Vietnam, this species is mainly farmed in the southeastern region and is rarely found in the wild. It is raised in cages or ponds and is an…

2USD/ kg

Pangasius with skin on and bone in, headless, gutted, with or without tail.

3USD/ Kg

Our pangasius is a product of Vietnam and is farm-raised to ensure quality and safety in accordance with international, national and regional regulations, which mandate the use of Aquaculture Stewardship Council (ASC). We adhere to these standards to minimize the impact not only to the local environment and communities, but…

8USD/ Kg

High quality product with international standards.

Comprehensive quality control ensuring excellence.

1*USD/ Kg

We are proud to introduce our premium yellowfin tuna products (loin, saku, steaks, etc…), a testament to our unwavering commitment to quality and sustainability over the past three decades. Known for their high omega-3 fatty acid content and nutritional benefits, our core product – yellowfin tuna – is not only…

8USD/ Kg

Name: BARRAMUNDI SKIN ON PORTION Sea bass with skin on, cut into portions.  

1*USD/ Kg

Farming areas: Southwestern VietNam Main harvest seasons: Usually around March to October Availability: All year round