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Showing 21–30 of 53 products
5USD/ kg

Packing Specifications The product is packed in two specifications depending on customer requirements: Bulk packing: 10 kg/carton, Net weight 80% PE bag packing: 1 kg/PE bag, 10 kg/carton, Net weight 80% Supplier Commitment 100% natural raw materials. The product is thoroughly cleaned, with slime, impurities, and sand removed prior to…

3USD/ kg

ORIGIN FROM VIETNAM FRAM Specifications: Frozen well-trimmed Pangasius fillet, skinless, boneless, belly off, fat off, red meat off. Quality/chemical treatment: EU standard, US standard, no STPP or customers’ requests. Size: (Gr/pc): 120/170, 170/220, 220/300, 300/400, 400/500, 500up or customer’s requirements. Net weight: 100%, 95%, 90%, 85%, 80% and as your…

6USD/ Kg

Storage instructions: Store at -18°C or in the freezer compartment of the refrigerator.

2USD/ Kg

Frozen whole clams in various types: fresh IQF clams, vacuum-packed clams; vacuum-packed clams, steamed IQF frozen clams, etc.,available in sizes 11–16, 17–22, 27–37 pcs/lb; 40–60, 60–80, 80–100 pcs/kg, and packed in 1 lb/PA, 2 lb/PA; 450 g/PA; 500 g/PA; 1 kg/PA; 2 kg/PA; 5 kg/PE; 10 kg/PE, or according to…

2USD/ kg

Commercial name: Frozen cooked white clam whole shell. Scientific name: Meretrix lyrata Product of Vietnam Farmed in Vietnam Supply availability: Whole year round

2USD/ Kg

Pangasius fish with skin on, head and internal organs removed, fins and tails trimmed, then cut into several sections perpendicular to the body length  

8USD/ Kg

Name: BARRAMUNDI SKIN ON PORTION Sea bass with skin on, cut into portions.  

8USD/ Kg

High quality product with international standards.

Comprehensive quality control ensuring excellence.