Frozen Pangasius Fillet – Skin On
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Pangasius catfish
Pangasius with skin on and bone in, headless, gutted, with or without tail.
PD BLACK TIGER
The office and plants are located in Gia Rai town, Bac Lieu province, Vietnam where is considered as center of shrimp farming. Since our both factories’ locations are not only among shrimp farming areas but also convenient for cross transporting between land-way and river-way, so material shrimp gathering and distributing to the factories are much […]
RAW HEAD ON SHELL ON BLACK TIGER SHRIMP
Farming areas: Southwestern VietNam Main harvest seasons: Usually around March to October Availability: All year round
Frozen Whole White Clams
Frozen whole clams in various types: fresh IQF clams, vacuum-packed clams; vacuum-packed clams, steamed IQF frozen clams, etc.,available in sizes 11–16, 17–22, 27–37 pcs/lb; 40–60, 60–80, 80–100 pcs/kg, and packed in 1 lb/PA, 2 lb/PA; 450 g/PA; 500 g/PA; 1 kg/PA; 2 kg/PA; 5 kg/PE; 10 kg/PE, or according to customer requirements.
Frozen Black Pomfret
Certifications: HK 695, DL-688, DL-947, BRC, MSC, Dolphin Safe, FOS Export Standards: Complies with HACCP, FDA and ISO standards Meets the requirements of importing countries Product Features: Sustainably sourced Traceable supply chain Frozen at peak freshness
